Mastrubate Pleasure Ways

livers

INGREDIENTS:

-1 kg chicken livers

- 1 onion

- 4 cloves garlic

- 1 teaspoon paprika

- food coloring

- 1 / 2 glass of red wine

- 1 / 2 glass of water

- Olive oil

- Sal

PREPARATION:

put in a pot a little olive oil. Peel and cut the garlic in foil and let them brown. Add the onion and let it do until transparent.

Then we take the livers and sauté a bit then add the remaining ingredients. Let cook on medium heat until the sauce has reduced and the liver is tender, about 20-25 minutes.